SKU:GT-0008
Multi-Millet Pongal Mix with Dosa
Multi-Millet Pongal Mix with Dosa
Regular price
Rs. 378.00
Regular price
Rs. 472.00
Sale price
Rs. 378.00
Unit price
per
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Revival Foods' Mighty Mix Dosa brings the authentic taste of South India to your plate with a unique blend of lentils and grains. This ready-to-cook mix combines the crispy edges and fluffy centre of traditional dosa with the wholesome, protein-rich goodness of lentils. Each serving is crafted to provide a nutritious, plant-based protein boost that fuels your day while supporting digestive health with fiber-rich ingredients. Shelf Life: 9 Months Delivery Time: 3-4 Days
Toor dal flour, Moong dal flour, Masoor dal flour, Bengal gram dal flour, Urad dal flour, Idli rice flour, Red Chilli Powder, Iodised salt, Asafoetida, Dehydrated carrot Powder, Dehydrated cabbage, Dehydrated Onion flakes.
- Improved Digestive Health
- Boosts Immunity
- Sustained Energy Release.
- Supports Heart Health
- Rich in Antioxidants
- Combine 200gms of Mighty Mix Dosa with water until the batter reaches dosa batter consistency.
- Let the batter rest for 10-15 minutes.Pour batter on a hot griddle, add 1 tbsp oil and cook until crispy.
- Serve hot with chutney.
The Multi-Millet Pongal Mix from Revival Foods offers a modern, healthy twist on the classic South Indian dish. Made with a combination of various millets and traditional spices, this ready-to-cook mix delivers a hearty, comforting meal that's rich in protein and fibre. Whether you’re looking for a nutritious breakfast or a satisfying lunch, this pongal mix is easy to prepare, gluten-free, and vegan, making it the perfect choice for a balanced, flavourful meal. Shelf Life: 9 Months Delivery Time: 3-4 Days
Rice (Jeera Sarnba Rice), Millets(Barnyard, Kodo & Little), Moong dal, Seasoning Mix, Cashew nut Curry leaves, salt and Natural antioxidant (Rosemary extract ) Seasoning: Spices and condiments (42.6%)(coriander, cumin, garam masala, chilli, cardamom, pepper, cinnamon, fennel,clove, ginger), iodised salt, onion powder, garlic powder, potato powder, dehydrated herb (coriander, mint), mango powder, tomato powder and mint extract
- Rich in Fibre
- High in Protein
- Low Glycaemic Index
- Packed with Essential Nutrients
- Gluten-Free.
- Mix the Mull Millet Pongal mix with 3 teaspoons of ghee and 2 teaspoons of cooking oil in a pressure cooker, Sauté for 2 minutes. (Essential minimal salt quantity has been added. If required, add more.)
- Add 5 cups of water in the pressure cooker and keep on high for 3 whistles .Next lower the flame and cook for 2 whistles in slow sim.
- Open cooker after pressure releases and serve hot.
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